Iranian saffron

Our range of Iranian Saffron is a type of herbs that is used in medical tasks and cooking. Iranian Saffron is a type of herb that is used in medical tasks for purifying blood, reducing stomachache and so on. It is used in cooking to make your meal well-colored and tasty.

We offer high and fine quality Saffron to our most reliable customers which are situated all round the nation. These Saffron are available at market leading prices.

The history of saffron cultivation reaches back more than 3,000 years. The wild precursor of domesticated saffron crocus was Crocus cartwrightianus. Human cultivators bred wild specimens by selecting for unusually long stigmas. Thus, a sterile mutant form of C. cartwrightianus, C. sativus, emerged in late Bronze Age Crete. Saffron is the most preci...

Iranian Saffrons Iranian saffron is known for its exquisite, delectable aroma and high coloring capabilities. Iranian saffron has traditionally been grown in the northeastern region of Iran, known as Khorasan. This place has ideal soil and climatic condition for the crocus crop.