Flavor enhancer

Flavour enhancers are commonly added to commercially produced food products (eg. frozen dinners, instant soups, snackfoods) to make them taste more 'savoury'. Range of our flavor enhancer includes: • Monosodium Glutamate • Maltol • Ethyl Maltol

We are offering the food additive named TF-TIDE, the natural flavour enhancer for various food categories such as snacks, soy sauce, fish sauce, canned sea food and etc. It is a mixture of premium quality raw material. Not only is TF- TIDE quality better than Ribotide I+G but it is also cheaper than Ribotide I+G. Therefore, our product is mostly pe...

CG series pure nutrition seasoning powder is made from chicken or many other great materials with the most advanced technology to make it with deferent tastes or flavors. There are various amino acid in the seasoning. It can also combine the nutrition with different flavors of chicken, beef, shrimp, onion etc. With the flavor and nutrition brought ...

Hydrolysed Vegetable Protein - Flavor Enhancer NATURAL REPLACEMENT to SYNTHETIC Mono Sodium Glutamate - AjinoMoto We are the leading manufacturer of Hydrolysed Vegetable Protein HVP Type I & HVP Type II Hydrolysed Vegetable Protein is a Natural Alternative to Sodium Glutamate/Ajinomoto used in Chinese Food, HVP acts as a flavor enhanc...

We are offering a wide range of Chicken Flavor to our valuable customers. This is a product of biological fermentation of fresh chicken, fresh eggs and chicken bones, featuring natural aroma,rich chicken taste, delicious and resistant to high temperature.