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| Subject : Confectionery Grade Invert Sugar Syrup |
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| Post Date : 4th May 2009 |
| Expiry date : 4th May 2010 |
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| Description |
We offer confectionery/ bakery grade invert syrup for use in Bakery, Biscuits and confectionery industries for various applications, as every manufacturer has differing sugar syrups requirements for their food applications. Used to enhance the flavor of food, these invert syrups are used in different kinds of toffees, chocolates, caramels and other foods. Available in ready-to-use form, our inverted syrups are used for :
* Better Color & Flavor development
* Lowers Baking temperature
* Richer Crust Color
* Reduction in breakage of Biscuits
* Traditional texture
* Faster baking
* Prolong Freshness
For more details, contact us.
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| Contact Information |
| SUN AGRO FOODS |
NO.87/88, FOCAL POINT,
Batala - 143505, Punjab, India
Phone:91-1871-226408
Fax:91-1871-226408
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| Key Personnel |
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Mr. Rajat Sarin
(Partner)
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Mobile : +919216152152
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