We offer Sodium Saccharin with following specifications: Appearance: white crystal or powder Purity: 99% min. Moisture: 13%-15% Ammonium: 0.0025% max Heavy metal: 0.001% max. Arsenous salt: 0.0002% max Performance and Usage: The product is a sweet taste agent. Its sweet degree is about 500 times sweeter than that of sugar. It is widely used in foodstuff, drinks, medicines, feed, electricity plating in stead of sugar. The product has stable property and can be used as assay agent of blood circulation and Nicket-plated brightener. Specifications and packages: The product has 4-6 mesh, 5-8 mesh, 8-16 mesh, 20-40 mesh, 40-80 mesh etc. and the packages have 25kg/bag/carton/drum, 50kg/bag. Feel free to mail us your requirement.

Product name: Sodium saccharine Byname: CAS No.: 128-44-9 Standard: BP98, 99, 2000 USP22, 23, 24 DAB10, EP97 GB-4578-84 Description: Melting point of insolated saccharin: 226-230 Appearance: White crystals or a white crystalline powder Content: 99.0-101.0% Loss on drying: 15% Ammonium salts: 25 ppm Arsenic: 3 ppm Packing: 25kg/bag Application: It is mainly used in beverage, sauces, medicine, electroplate industry and cosmetics. For any further information feel free to contact us.

Molecular formula: C7H4O3NSNa. 2H2O Molecular weight: 241.19 Specification: Appearance: White crystal powder Purity: 99.0% min Ammonium: 0.0025% max Arsenic(AS): 0.0002% max Heavy metals(PB): 0.001% max Loss on drying: 15.0% max Melting point: 226-230DEG. C. Particle size: 8-12mesh/10-20mesh / 20-40mesh / 40-80mesh Properties and uses: The product is a sweet taste agent. Its sweet degree is about 500 times sweeter than that of sugar. It is widely used in foodstuff, drinks, medicines, feed, electrcity Plating in place of sugar. The product has stable property and can be used as assay agent of blood circulation and Nicket-plated brightener. Packed in 25kg karaft bag or cardboard drum.

We offer Sodium Saccharine with following specifications: CAS No.: 128-44-9 Standard: BP98, 99, 2000 USP22, 23, 24 DAB10, EP97 GB-4578-84 Description: Melting point of isolated saccharin: 226-230 Appearance: White crystals or a white crystalline powder Content: 99.0-101.0% Loss on drying: 15% Ammonium salts: 25 ppm Arsenic: 3 ppm Packing: 25kg/bag Application: It is mainly used in beverage, sauces, medicine, electroplate industry and cosmetics. Feel free to mail us your requirement.