Cocoa is the dried and partially fermented fatty seed of the cacao free from which chocolate is made. "Cocoa" often also refer to Cocoa Powder, the dry powder made by grinding Cocoa seeds removing the cocoa butter from the dark, bitter cocoa solids: or may refer to the combination of both Cocoa Powder & cocoa butter together. It is useful in bakery...more

Cocoa is available in different grades. We can also provide cocoa powder as per the specifications on request .

Cocoa is obtained from the partially fermented fatty seed cacao, from which premium quality chocolate is prepared. Cocoa generally indicates dry powder made by crushing Cocoa seeds & by removing the cocoa butter from the dark, bitter cocoa solids. Besides this, it also refers to the combination of both Cocoa Powder & cocoa butter altogether. This cocoa...more

The rich satisfying taste of cocoa powder combines with the any smooth texture of cream to produce a titillating experience for the palate.