Our range of Drying Mat is achieved through heat radiation from a large number of far infrared rays. The heat radiation from far infrared rays dries the farming products by vibrating the molecules from the inside, and in turn generating heat, so that the shape of the product is retained through the drying process, and color and nutrients are not lost. By providing a means of coping with the lack of drying facilities during the rainy season, of consistently maintaining crops harvested during the wet season, and of preventing damage by spoiling of farming products such as red pepper, white radish, pumpkin, and fruits, this Drying Mat contributes to the commercialization and production of high-quality farming products. This is done through the timely drying of harvested products, in turn leading to an increase in income for farming households, and reducing the burden of farm labor, work that is increasingly being performed by women and seniors, thus contributing to stable farming production activities.