Nests Pasta Equipment 120 Kg/h

Pasta equipment

This production system is designed to produce the pasta products a Nestsa with the capacity of 120 kg/hour, and a short-cut pasta products with the capacity of up to 300 kg/hour depending on product type. The capacity is measured in finished goods.

Features of the complex:
- Process automation;
- Pneumo-electronic system used for raw material dosing;
- Vacuum kneading;
- Standalone hydraulic system which monitors water flow and temperature of water depending on its function;
- Forming machine that feeds the trays for filling, forms and puts products there to;
- Short-cut paste steaming (on request);
- Drying section comprised of three cabinet driers with automated process maintaining specified process variables.
- Small size