We offer high grade onion that are grown in fertile farm houses and are exported across the world. They are free from microbial contamination and are green or decayed cores. They have pungent flavors that increase the taste of food. They contain nutrients such as vitamin C, vitamin K, fibers and folic acid and are the rich source of calcium, iron and proteins. They are used for making crispy sandwiches, snacks, salads and other eating items.