Horizontal High Speed Single Blade Mixers: The high speed mixer can be used to mix a wide variety of soft and hard biscuit dough. This mixer can also be used for creaming applications. This unit has modular type of construction and it stands independently. This unit is placed directly on floor. The design of the curved entablature, which forms the top of the mixer, can be customized to suit the various requirements with regard to the ingredient feeding.

Horizontal High Speed Twin Blade Mixers : HS - 500 - D is a High Speed Horizontal Sigma type mixer with two arms of the double helix type designed to produce dough suitable for hard thru soft dough biscuits. The mixers are designed with a tilting drum facility. This facility enables the drum to be tilted forward to 120 degrees from the vertical to discharge the mixed dough.

In Direct Radiant Ovens: This multi zone tunnel oven is installed to bake biscuits. There could be various possibilities for this unit like in-direct radiant oven in-direct radiant oven with forced convection direct gas fired (DGF) oven hybrid ovens .

Stripper unit receives the hot baked product from the oven and delivers it to the oil spray machine or the cooling conveyor. This machine is installed immediately after the baking oven. The rejected biscuits are also lifted at this unit only. This unit is fitted with cotton canvas web suitable to the plant width. The web is driven by twin roll "s" drive of 165 mm diameter. The drive to these rolls

Wire cut biscuit sandwiching machine is designed to produce neat & clean sandwiches of different biscuit varieties in square, rectangular & round shapes, in an economical & very efficient manner. The machine is mounted on tabular stand. Majority of the components are made of stainless steel, aluminium & gun metal, which ensures that the parts coming in direct contact with cream or biscuits shall r