Canned Food These are made from selected varieties of Mango. Fully matured Mangoes are harvested, quickly transported to our fruit processing plant, inspected and washed. Selected high quality fruits go to the controlled ripening chambers; Fully Ripened Mango fruits are then washed, blanched, pulped, deseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining commercial sterility.

Lake Colors Lake Colors are dispersible in vegetable oil, and can be mixed with fats, oils, etc. They can also be dispersed in suspension of propylene glycol or sucrose (water or sugar). Lake colors, being relatively inert absorption compounds, are very adaptable and versatile. Because of their good dispersion properties, an almost infinite variety of products can be colored with these pigments. Blended Colors Due to limited basic colors availability, the color desired to give to the food, has its limitation. In accordance to have more hue and color Blended colors are

Flavors We produce high quality flavours to meet the ever-growing demand for good taste. The testimony to the quality of our products is the unqualified acceptance of our products by some of the best known manufacturers of aerated/non-aerated beverages, biscuits & bakery products, confectionery & chewing gums, distilled alcoholic beverages, fruit drinks, jams, squashes, ice-creams and frozen desserts, pharmaceutical syrups and tablets, tooth pastes, snacks and savories. We also manufacture special flavours for the pharmaceutical industry. Our wide variety of liquid and dry flavo

Food Additives Guar Gum Guar Gum is a white to yellowish white powder. It is nearly odorless. Dissolved in hot or cold water guar gum forms a paste of high viscosity. Guar's viscosity is a function of temperature, time and concentration. It is soluble in hot and cold water but insoluble in most organic solvents. It is non-ionic and maintains a constant high viscosity over a broad range of pH. The viscosity of its solution increases gradually with increasing concentration of guar gum in water. Temperature, pH, presence of salts and other solids influence the viscosity of guar

Milk Powder Our milk powder can be used to prepare various dishes. It comes in attractive package and has good shelf life. It tastes great and is perfect for tea, coffee. Easy to prepare and readily available it saves both time and energy. It blends well with all kind of food flavors and liked by people of all age group Skimmed Milk Powder The Skimmed Milk Powder supplied by us is completely fat free and consumed by people who are very much health conscious. This skimmed milk powder is used for making many milk based products like tea, coffee, curd, khoya and ice-cream. It is high pr